Oolong Ginseng Tea

(2 customer reviews)


Oolong Ginseng Tea from Doi Mae Salong, north Thailand, produced according to the ancient Chinese Oolong Ginseng processing method.

For more information please see the product description below.



Oolong Ginseng Tee aus NordthailandOolong Ginseng Tea from Doi Mae Salong, Northern Thailand, is a specially processed mixture of a fine Northern Thai Oolong tea (medium degree of fermentation) with Ginseng roots.

In this process, originating in the ages-old Chinese tradition and knowledge of tea processing, the two ingredients combine to small green granules that slowly open up to leaves, when hot water (near-boiling) is poured upon them, releasing the flavor and active agents of both plants into the resulting tea beverage.

Oolong Ginseng tea incorproates all the health benefits of green/Oolong tea and the ginseng root.

The granules of Oolong Ginseng tea have a comparably stable consistence, requiring a rather long infusion time of at least 3 and up to 5 minutes. Alternatively, Oolong Ginseng tea can be prepared according to the Chinese tradition, disposing a first infusion after 1/2 to 1 minute (giving the granule time to open up), with a second infusion of 2 – 4 minutes according to personal preferences. While the tea itself would be good for 2 – 3 infusions, a lot of the the Ginseng aroma is lost after the first one.

Additional information

Weight 100.00 g

50 gr, 100 gr, 200 gr

2 reviews for Oolong Ginseng Tea

  1. Jackie (verified owner)

    Have been searching for this tea for about 5 years it is a wonderful tea. So smooth. There are a lot of Ginseng teas out there, but for me, this is by far one of the best. As soon as the parcel arrived, the kettle was straight on. If you have never tried this tea it is really worth giving a go.

  2. Ezra Nielsen (verified owner)

    This tea takes me back to when I was in Thailand Doi Mai Salong. I absolutely love the feeling of ginseng warming your throat as it is swallowed complimented by the high quality oolong leaves which it covers. You really can’t help but appreciate this tea’s extra special qualities, although I’m not sure how many times you can steep it.

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