• Authentique Beidou Da Hong Pao Oolong Tea Quick View
    • Authentique Beidou Da Hong Pao Oolong Tea Quick View
    • Authentique Beidou Da Hong Pao Oolong Tea

    • 10,9033,90
    • Authentic Qidan Da Hong Pao Oolong Tea from direct descendants of the Da Hong Pao motherbushes. The tea plants thrive in a tea garden of the Chen family in Wuyishan's zhengyang area, the core area for the cultivation of genuine Wuyi Yancha / rock oolong teas. Steintees. Finest leaf quality and picking standard; medium  roast and degree of oxidation; open…
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  • Authentique Qidan Da Hong Pao Oolong Tea Quick View
    • Authentique Qidan Da Hong Pao Oolong Tea Quick View
    • Authentique Qidan Da Hong Pao Oolong Tea

    • 10,9036,90
    • Authentic Qidan Da Hong Pao Oolong Tea from direct descendants of the Da Hong Pao motherbushes. The tea plants thrive in a tea garden of the Chen family in Wuyishan's zhengyang area, the core area for the cultivation of genuine Wuyi Yancha / rock oolong teas. Steintees. Finest leaf quality and picking standard; medium  roast and degree of oxidation; open…
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  • Spring ‘Zhengyan’ Imperial Rou Gui (Cinnamon) Wuyi Rock Oolong Tea  Quick View
    • Spring ‘Zhengyan’ Imperial Rou Gui (Cinnamon) Wuyi Rock Oolong Tea  Quick View
    • Spring ‘Zhengyan’ Imperial Rou Gui (Cinnamon) Wuyi Rock Oolong Tea 

    • 11,2036,90
    • Rou Gui (= Cinnamon) Oolong Tea is one of Wuyishan's 5 most popular ‘Rock’ Oolong Teas (chin.: 岩茶青 ‘Yancha’ Oolong Tea). Our Spring ‘Zheng Shan’ Imperial Rou Gui Wuyi Rock Oolong Tea comes from the traditional core area of Wuyi Yancha Oolong cultivation and processing, the area around Tong Mu village. Handpicked, spring harvest, picking standard 1+2, traditional rock tea…
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  • Wuyi Waishan “Ai Jiao” Dwarf Oolong Tea Quick View
    • Wuyi Waishan “Ai Jiao” Dwarf Oolong Tea Quick View
    • Wuyi Waishan “Ai Jiao” Dwarf Oolong Tea

    • 7,8023,90
    • "Ai Jiao" or "Dwarf" oolong tea is an oolong tea typical of the east Chinese province of Fujian. Accordingly, the open-rolled leaf, medium roasting an rather high level of oxidation are major processing characteristics. In terms of taste, the tea is characterized by the sweet dried fruit notes typical of the Oolong teas of this region and processing style, melting…
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