Wild Yunnan Golden Tips - a "Dian Hong Cha" (Yunnan black tea) from ancient tea trees thriving at over 2000 meters altitued in largely natural surroundings. "Golden Tips", pure, large, due to their dense hair cover fluffy-soft spring buds are the top grade of black tea from Yunnan. Mild sweetness, a canon of coconut, honey and chocolate notes amd the gentless…
Black Needle Pagoda Dian Hong Cha from ancient tea trees growing at altitudes beyond 2000 meters on Yang Ta Mountain, Yinggu County, Pu Erh Prefecture, Yunnan, China. Handpicked with 2+1 picking standard and manually processed, roasted in a wok pan, rolled and shaped according to millenium-old tradition. The special tea pagoda processing style goes back to a time, when this…
Yunnan Black & Golden Needle Black Tea from Ying Gu County, Yunnan Province, China; picked from ancient tea trees at altitudes over 2000m, with a long history of local tea culture and the associated art of picking and processing; the result is a visually, olfactory and tastewise equally beguiling black tea with a full-bodied, round taste uniting an extremely multifaceted…
