Oolong Tea

Chinese Oolong Tea Classics, such as Tie Kuan Yin Oolong tea, Da Hong Pao Oolong tea, Dancong Oolong tea, and more

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Authentique Beidou Da Hong Pao Oolong Tea
€9,80 – €33,90

Authentic Qidan Da Hong Pao Oolong Tea from direct descendants of the Da Hong Pao motherbushes. The tea plants thrive in a tea garden of the Chen family in Wuyishan’s zhengyang area, the core area for the cultivation of genuine Wuyi Yancha / rock oolong teas. Steintees. Finest leaf quality and picking standard; medium roast and degree of oxidation; open rolled leaf; taste: mineral-earthy base note, dominated by sweet harmoniously composed and embedded dried fruit notes.

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Authentique Qidan Da Hong Pao Oolong Tea
€9,80 – €33,90

Authentic Qidan Da Hong Pao Oolong Tea from direct descendants of the Da Hong Pao motherbushes. The tea plants thrive in a tea garden of the Chen family in Wuyishan’s zhengyang area, the core area for the cultivation of genuine Wuyi Yancha / rock oolong teas. Steintees. Finest leaf quality and picking standard; medium roast and degree of oxidation; open rolled leaf; taste: mineral-earthy base note, dominated by sweet harmoniously composed and embedded dried fruit notes.

For more detailed information and illustrations, please refer to the product description below.

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Jin Xuan Milky Oolong Tea
€5,90 – €19,90

A variety of legends ranks around the making of Milky Oolong Tea, a tea specialty from China and Taiwan that enjoys high popularity both in its countries of origin and in the west. At this, the quality spectrum is a broad as the range of possible basis teas and aroma donors used for the scenting. This is why a high grade Taiwanese Jin Xuan oolong tea and 100% natural milk aromas make our Jin Xuan Milky Oolong Tea one of the best of its kind.

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Lao Cong Fan Shu Xiang Dancong Oolong Tea
€12,90 – €46,70

Lao Cong Fan Shu Xiang Dancong Oolong Tea from Fenghuangshan, Guangdong province, the traditional cultivation region of Dancong Oolong Teas. The more than 120 years old Fan Xu Xian Dancong tea bushes thrive in a close-to-nature tea garden at Xia Hu Mountain, Chaozhou. Here, the special volcanic ashes soil nurtures a highly complex Dancong Oolong tea with particularly strong energy (“Qi”).

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Mi Lan Xiang (Honey Orchid) Phoenix Dancong Oolong Tea
€10,20 – €34,90

Premium Spring Mt. Wudong Mi Lan Xiang (Honey Orchid) Phoenix Dancong Oolong Tea from the southern Chinese province of Guangdong, the traditional cultivation area of Dancong Oolong teas. Due to the fine floral nots and the pronounced honey sweetness of this particular varietal, Mi Lan Xiang Dancong is the most popular Dancong Oolong tea. The 30-40 years old “half-tree” tea bushes are picked only once a year in spring (beginning of April) for a short period.

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Nonpareil Jade Ginseng Oolong Tea
€5,70 – €19,90

Ginseng Oolong is a classic Chinese blend of a medium-oxidized Oolong tea and grinded Ginseng root. While the first infusion of this classic Chinese tea specialty originally known as a herbal remedy in traditional Chinese medicine is dominated by a spicy-sweet taste strongly reminiscent of laquorice, a second infusion mainly displays the equally pleasant flavor of the high grade basis Oolong tea.

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Spring Zhengyan Shui Xian Yancha Oolong Tea
Rated 5.00 out of 5
€8,90 – €28,90

Shui Xian Oolong Tea is one of the 5 most popular ‘Rock’ Oolong Teas (chin.: 岩茶青 ‘Yancha’ Oolong Tea). Our Spring Zhengyan Shui Xian Yancha Oolong Tea comes from Wuyishan’s core area for authentic Wuyi rock teas. There, the Chen family tends a range of tea gardens that have been in the family’s possesion for 3 generations. At the Chen family, picking and processing are done 100% by hand. The resulting tea is characterized by deep sweetness, pronounced mineral notes and unique roast flavor.

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Spring ‘Zhengyan’ Imperial Rou Gui (Cinnamon) Wuyi Rock Oolong Tea
Rated 5.00 out of 5
€10,40 – €35,70

Rou Gui Oolong Tea is one of the 5 most popular ‘Rock’ Oolong Teas (chin.: 岩茶青 ‘Yancha’ Oolong Tea). Our Spring ‘Zheng Shan’ Imperial Rou Gui Wuyi Rock Oolong Tea comes from the traditional core area of Wuyi Yancha Oolong cultivation and processing, the area around Tong Mu village. Handpicked, spring harvest, picking standard 1+2, traditional rock tea processing in 100% handiwork.

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Tie Guan Yin Chunxiang (Mellow Tea Class)
Rated 5.00 out of 5
€8,90 – €31,90

Chun Xiang (mellow tea class; grade A+) Tie Guan Yin Oolong Tea, one of the finest, most popular teas of China, from Anxi County, Fujian province, China. Very lightly fermented, gently roasted, unique in taste and aroma; handpicked and manually processed.

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Tie Guan Yin Qingxiang (Delicate Fragrance)
Rated 4.00 out of 5
€8,40 – €27,90

Tie Guan Yin Qingxiang Oolong tea, one of China’s finest, most popular and precious teas, from Anxi county, Fujian province. Lightly fermented and baked, unique in taste; handpicked and manually processed.

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Tie Luo Han Wuyi Yan Cha Oolong Tea
€10,40 – €35,90

Tie Luo Han is one of the 4 great ancient Wuyi rock tea or “Yan Cha” oolong tea cultivars. Our Tie Luo Han comes from a tea garden in the hills surroung the village of Da Shui Keng, in Wuyishan’s “Banyan” area. Handpicking and traditional manual processing make this tea a true artisan tea. In terms of taste, it is the intense sweet dry fruit notes that make up this tea. These unfold especially in the posterior palate to a complex variety of tantalizing flavors. And reward the connoisseur with an exceptionally long lingering and intense finish on the taste buds.

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Wuyi Waishan “Ai Jiao” Dwarf Oolong Tea
€7,50 – €21,40

“Ai Jiao” or “Dwarf” oolong tea is an oolong tea typical of the east Chinese province of Fujian. Accordingly, the open-rolled leaf, medium roasting an rather high level of oxidation are major processing characteristics. In terms of taste, the tea is characterized by the sweet dried fruit notes typical of the Oolong teas of this region and processing style, melting with mild roast flavors to a perfectly harmonious sweet and mellow taste.

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Zhengyan Shui Jin Gui Wuyi Yancha Oolong
€10,40 – €35,90

Shui Jin Gui is one of the 4 great ancient Wuyi rock tea or “Yancha” oolong tea cultivars. Our Tie Luo Han comes from a “zhengyan” tea garden of the long-established Chen Wuyi tea farmer family. Beyond being an authentique Wuyi rock oolong tea, handpicking and traditional manual processing make this tea a true artisan tea. In terms of taste, it is the intense fruity and sweet notes that make up this tea. These unfold across the whole palate to a complex variety of tantalizing flavors – and reward the connoisseur with an exceptionally long lingering and intense finish on the taste buds.

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Zhi Lan Xiang Dancong Oolong Tea
Rated 5.00 out of 5
€10,70 – €36,50

Zhi Lan Xiang Dancong Oolong tea from Fenghuangshan (Phoenix Mountains) near the city of Chaozhou in the southern Chinese province of Guangdong, the traditional growing region of Dancong Oolong teas. Only here does the special volcanic soil nourish the individual Dancong Oolong tea’s characteristic fragrances and complex flavors. The large, open rolled dry tea leaf exudes an orchid-like fragrance that, together with the mineral notes typical of rock teas, also dominates the complex taste of the clear, reddish-amber-colored infusion.

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