Showing all 8 results

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  Jin Xuan Milky Oolong Tea

  €5,90 – €19,90

  A variety of legends ranks around the making of Milky Oolong Tea, a tea specialty from China and Taiwan that enjoys high popularity both in its countries of origin and in the west. At this, the quality spectrum is a broad as the range of possible basis teas and aroma donors used for the scenting. This is why a high grade Taiwanese Jin Xuan oolong tea and 100% natural milk aromas make our Jin Xuan Milky Oolong Tea one of the best of its kind.

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  Nonpareil Jade Ginseng Oolong Tea

  €5,70 – €19,90

  Ginseng Oolong is a classic Chinese blend of a medium-oxidized Oolong tea and grinded Ginseng root. While the first infusion of this classic Chinese tea specialty originally known as a herbal remedy in traditional Chinese medicine is dominated by a spicy-sweet taste strongly reminiscent of laquorice, a second infusion mainly displays the equally pleasant flavor of the high grade basis Oolong tea.

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  Spring Imperial Mt. Wudong Song Variety Mi Lan Xiang (Honey Orchid) Phoenix Dancong Oolong Tea

  €9,20 – €33,90

  Premium Spring Mt. Wudong Mi Lan Xiang (Honey Orchid) Phoenix Dancong Oolong Tea from the southern Chinese province of Guangdong, the traditional cultivation area of Dancong Oolong teas. Due to the fine floral nots and the pronounced honey sweetness of this particular varietal, Mi Lan Xiang Dancong is the most popular Dancong Oolong tea. The 30-40 years old “half-tree” tea bushes are picked only once a year in spring (beginning of April) for a short period.

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  Spring Zhengyan Shui Xian Yancha Oolong Tea

  Rated 5.00 out of 5
  €8,90 – €28,90

  Shui Xian Oolong Tea is one of the 5 most popular ‘Rock’ Oolong Teas (chin.: 岩茶青 ‘Yancha’ Oolong Tea). Our Spring Zhengyan Shui Xian Yancha Oolong Tea comes from Wuyishan’s core area for authentic Wuyi rock teas. There, the Chen family tends a range of tea gardens that have been in the family’s possesion for 3 generations. At the Chen family, picking and processing are done 100% by hand. The resulting tea is characterized by deep sweetness, pronounced mineral notes and unique roast flavor.

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  Spring ‘Zheng Shan’ Imperial Rou Gui (Cinnamon) Wuyi Rock Oolong Tea 

  Rated 5.00 out of 5
  €10,20 – €34,90

   Rou Gui Oolong Tea is one of the 5 most popular ‘Rock’ Oolong Teas (chin.: 岩茶青 ‘Yancha’ Oolong Tea). Our Spring ‘Zheng Shan’ Imperial Rou Gui Wuyi Rock Oolong Tea comes from the traditional core area of Wuyi Yancha Oolong cultivation and processing, the area around Tong Mu village. Handpicked, spring harvest, picking standard 1+2, traditional rock tea processing in 100% handiwork.

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  Tie Guan Yin Chunxiang (Mellow Tea Class)

  Rated 5.00 out of 5
  €8,90 – €31,90

  Chun Xiang (mellow tea class; grade A+) Tie Guan Yin Oolong Tea, one of the finest, most popular teas of China, from Anxi County, Fujian province, China. Very lightly fermented, gently roasted, unique in taste and aroma; handpicked and manually processed.

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  Tie Guan Yin Qingxiang (Delicate Fragrance)

  €8,10 – €29,90

  Tie Guan Yin Qingxiang Oolong tea, one of China’s finest, most popular and precious teas, from Anxi county, Fujian province. Lightly fermented and baked, unique in taste; handpicked and manually processed.

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  Wuyi Golden Water Da Hong Pao Oolong Tea

  €13,90 – €59,90

  Wuyi Golden Water Da Hong Pao Oolong Tea is the result of our years-long quest for the original in true artisan quality. The tea bushes grow from the seed in their natural environment at 1400 meters in the “zhengshan” area of Wuyi Mountain, Fujian province, China. Their leaves are picked and processed by the Wuyi Mountain Farmers Collective, einem grassroots collective with a reputation for Wuyishan wild and artisan teas. Try, and you’ll know the difference…

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